Shooting dishes for a restaurant in a hotel. The room we were given was very convenient in terms of location, as the kitchen was nearby and the time it took to bring us ingredients and ready-made dishes was minimal. However, we had to pay for this with the terrible green color of the walls, which could ruin all the colors and make them very unpleasant. To avoid this, I used large frames and completely removed the green tint from the frame, otherwise I could have used softboxes as I did in the previous shoot. For lighting, I used 3 2-kilowatt devices and a 4x4 CinemaFlo. Don't forget about the capabilities of the network and ask an electrician in advance if it can handle a load of 7 kV. Here, I used two cameras, a Sony a7r2 for general shots and a Sony fs7 for close-ups and macro shots in rapid motion. I used Nikkor 20mm f2.8 and 105mm 2.8 lenses.
Slow-motion food photography always looks great and allows you to see all the details of the cooking process.